Food drying science and technology : microbiology, chemistry, applications
.Hui, Y.H.
;Clary, Carter
;Farid, Mohammed M.
;Fasina, Oladiran O.
;Noomhorm, Athapol
;Welti-Chanes, Jorge
.Pensilvania :
, 2008. U.I.: Cent. ISBN: 7981932078565. (M) MONOGRAFÍA